- Recipe Difficulty
- Easy
- Recipe Preparation Time
- 10 minutes
- Recipe Cooking Time
- 0 minutes
- Recipe Servings
- 2 Cups
- 1/2 cup
- 1 1⁄2 cups
- Coconut oil, melted
- 1⁄4 cup
- Canola oil (or light olive oil)
- Place all ingredients in a blender or food processor. Mix until combined, about 1 minute.
- Transfer the butter mixture into a silicone or plastic mold and place in the fridge for half an hour or in the freezer for 5 minutes.
- Transfer the butter mixture into a silicone or plastic mold and place in the fridge for half an hour or in the freezer for 5 minutes.
Calories110
Serving Size 16g
Nutrition Facts +
Allergens
Milk
